Edinburgh Gin Classic London Dry is a premium gin produced in Scotland. It is made from a blend of botanicals such as juniper, coriander, angelica root, and orange peel, and has a well-balanced, crisp flavor profile.
Edinburgh Gin Classic London Dry can be enjoyed as a traditional gin and tonic, as well as in other gin-based cocktails. It is best served chilled, either straight up or on the rocks, in a traditional gin glass. When pairing with food, it works well with light, fresh dishes such as salads, grilled fish, or sushi, as well as spicy, flavorful dishes such as Mexican or Indian cuisine.