Gordon’s Gin is a well-known brand of gin that has been in production since 1769. It is a London Dry Gin, meaning it is made using a traditional method where the gin is distilled with neutral spirits and a blend of botanicals, including juniper, coriander, angelica root, and lemon peel.
In terms of taste, Gordon’s Gin is crisp and clean with a juniper-forward flavour and a slightly bitter finish. Some drinkers may also detect hints of lemon and coriander.
Gordon’s Gin is most commonly consumed in a classic gin and tonic cocktail, with tonic water and a slice of lemon or lime. It can also be used in a martini or other gin-based cocktails.