Wairau River Rose is a rosé wine produced in New Zealand’s Marlborough region. It is known for its light and refreshing style.
Tasting notes:
- Aroma: The wine has light aromas of red fruit, such as strawberries and raspberries, with hints of citrus and floral notes.
- Taste: On the palate, it is light and crisp with flavours of red fruit, citrus, and flowers. The wine has a bright acidity and a refreshing, clean finish.
Food pairing:
- Wairau River Rose is a versatile wine that pairs well with a variety of dishes.
- The wine’s light and refreshing style make it a great match for lighter dishes, such as salads and seafood.
- The wine’s bright flavours also complement dishes with fresh and bright flavours, such as dishes with herbs and citrus.
In conclusion, Wairau River Rose is a light and refreshing rosé wine that is perfect for sipping on its own or for pairing with a variety of lighter dishes and dishes with fresh and bright flavours.