Wairau River Chardonnay is a white wine produced in New Zealand’s Marlborough region. It is known for its rich and creamy style.
Tasting notes:
- Aroma: The wine has complex aromas of tropical fruit, such as pineapple and mango, with hints of oak and buttery notes.
- Taste: On the palate, it is medium-bodied with flavours of tropical fruit, oak, and butter. The wine has a creamy texture and a smooth, lingering finish.
Food pairing:
- Wairau River Chardonnay is a versatile wine that pairs well with a variety of dishes.
- The wine’s creamy style makes it a great match for richer meat dishes, such as chicken, pork, and beef.
- The wine’s complex flavours also complement dishes with rich sauces, such as cream sauces and butter sauces.
In conclusion, Wairau River Chardonnay is a rich and creamy white wine that is perfect for sipping on its own or for pairing with a variety of richer meat dishes and dishes with rich sauces.