Mud House Rose is a wine made by Mud House Winery in Marlborough, New Zealand. It is made from a blend of grapes, including but not limited to Pinot Noir, which is known to produce light, crisp and refreshing Rosé wines.
Tasting notes:
- Aroma: This wine has an aroma of fresh strawberries and red fruit.
- Taste: On the palate, it is light and crisp with flavours of strawberries, raspberries, and red fruit.
- Finish: It has a refreshing, crisp and clean finish.
Food Pairing: Mud House Rose pairs well with light summer dishes such as grilled seafood, salads, and barbecued chicken. Its crisp, fresh and fruity character also makes it a good match for spicy foods such as Thai or Mexican cuisine.