The Old Masters Madeira is a fortified wine made on the Portuguese island of Madeira. It is typically aged for a minimum of three years, though some aged varieties can be aged for over a century. The wine is known for its sweet, nutty, and slightly caramelized flavour profile, with notes of dried fruits and a hint of acidity.
The Old Masters Madeira is often paired with desserts, particularly rich and sweet treats like fruitcakes, crème brûlée, or tarts. It can also be enjoyed as an after-dinner drink on its own.