The Botanist Gin is a craft gin distilled on the Scottish island of Islay. It’s made from 22 botanicals, including traditional gin botanicals like juniper and coriander, as well as local Islay ingredients like heather, kelp, and sweet cicely. The gin is noted for its bright, fresh flavour profile with a pronounced herbal and floral character.
The Botanist Gin pairs well with tonic water and fresh citrus, such as lime or grapefruit. It can also be used as a base in cocktails, particularly gin-based classics like a Martini or Negroni. The gin’s floral notes can be complemented with a floral tonic or garnish, such as rose petals or cucumber.