The Glendronach Peated is a single malt whiskey that has been aged in oak casks. It has a smokey, peaty flavour profile with notes of toffee, dark chocolate, and dried fruit. This whiskey pairs well with smoky flavours, such as grilled meats, and bold spices, like black pepper. It can also be enjoyed neat or on the rocks, or as part of a classic cocktail, such as a Whisky Sour or an Old Fashioned.
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