Jack Daniel’s No.7 Bonded is a Tennessee whiskey made using the Lincoln County Process, which involves filtering the whiskey through sugar maple charcoal before aging. It is bottled at 50% ABV. The taste is characterized by notes of vanilla, toasted oak, and caramel, with a smooth and slightly sweet finish. It can be paired with a variety of foods, including grilled meats, smoked salmon, or pecan pie. It can also be enjoyed neat, on the rocks, or in cocktails like an Old Fashioned or Whiskey Sour.