Oyster Bay Merlot 750ml

Oyster Bay Merlot is a red wine produced in New Zealand. The Merlot grapes used to make this wine are grown in Marlborough, a wine-producing region known for its sunny climate and fertile soil.

In terms of taste, Oyster Bay Merlot is a medium-bodied wine that is well-balanced and smooth. It has flavours of black cherry, plum, and a hint of vanilla, with subtle tannins that give it a light astringency. This wine is easy to drink and is a good choice for those who enjoy fruit-forward reds.

Food pairings: Oyster Bay Merlot pairs well with a variety of dishes, including grilled meats, roasted vegetables, and hearty stews. It also goes well with pizza, lasagna, and other pasta dishes. If you’re serving a cheese platter, pair this wine with soft cheeses like brie or camembert.