Gekkeikan Daiginjo Sake is a premium Japanese sake with a delicate and refined flavour. It is made from high-quality rice that has been polished to remove the outer layer and concentrate the flavours within. It has a smooth, crisp taste with notes of fruit and floral. Daiginjo sake is best served chilled, either straight or on the rocks, and pairs well with light, delicate dishes such as sushi, sashimi, and grilled fish.
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