Devil’s Staircase Pinot Noir is a red wine made from the Pinot Noir grape variety, grown in the Marlborough region of New Zealand. It has a deep ruby colour with aromas of red fruit, such as cherries and raspberries, and some spicy notes. On the palate, it has a medium body with bright acidity, silky tannins, and flavours of red fruit and spices.
In terms of food pairings, Devil’s Staircase Pinot Noir pairs well with grilled meats, such as beef and lamb, as well as rich pasta dishes and soft cheeses. The standard bottle size is 750ml.