Stoneleigh Marlborough Pinot Noir is a red wine produced in the Marlborough region of New Zealand. It is known for its light-bodied and approachable style, with a bright acidity and a delicate balance between fruit and tannin. On the palate, Stoneleigh Marlborough Pinot Noir typically features red fruit flavors such as cherries, strawberries, and raspberries, with hints of spice and earthy notes. The wine is generally medium-bodied, with a smooth and silky texture.
This wine pairs well with a variety of dishes, including grilled salmon or tuna, roasted chicken, and light pasta dishes with tomato or mushroom sauces. It also pairs well with lighter meats such as pork and beef, as well as with a variety of cheeses, particularly soft and mild cheeses like Brie or camembert. The bright acidity in this wine also makes it a good match for salads and dishes with a tangy vinaigrette dressing.