Monteith’s Apple Cider is a refreshing cider made from real New Zealand apples. It has a crisp, clean taste with a slight sweetness and a light body.
Tasting notes:
- Fresh apple aroma
- Crisp, clean taste with a slight sweetness
- Light body
Pairings:
- Grilled or roasted meats, such as chicken or pork chops
- Salads and light sandwiches
- Spicy foods, such as curries or tacos
- Seafood, especially lighter varieties like shrimp or scallops
This cider is best enjoyed cold, making it a perfect summertime drink. It can also be used as a mixer in cocktails.