Pepperjack Cabernet Sauvignon is a red wine from the Barossa Valley region of Australia. It has a full-bodied, rich taste profile with flavours of dark fruit such as blackcurrant and blackberry, as well as notes of vanilla, oak and spice. It has a high alcohol content, usually around 14-15% ABV. This wine is best paired with red meat dishes, such as grilled steak or roast beef, as well as hearty pasta dishes with bold sauces. It is available in 750ml bottles.
Pepperjack Cabernet Sauvignon 750ml
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