Glayva Liqueur is a Scottish liqueur made from a blend of spices, honey, and single-malt Scotch whisky. The ingredients are combined to create a sweet, aromatic liqueur with a smooth and warming flavour profile.
In terms of taste, Glayva Liqueur has a rich, honeyed flavour with hints of cinnamon, nutmeg, and vanilla. The spices provide warming and slightly sweet taste, while the addition of Scotch whisky contributes to the liqueur’s complexity. The alcohol content is usually around 35%.
When it comes to food pairing, Glayva Liqueur works well with rich and indulgent desserts, such as bread pudding, fruitcake, or apple pie. Its sweet, warming flavour profile complements the sweetness and richness of these treats, while its smooth texture provides a balancing counterpoint. Additionally, the liqueur can be enjoyed on its own, either neat or over ice, or as an ingredient in cocktails, such as a hot toddy.