Saffron Gin is a type of gin that is flavoured with saffron, a spice derived from the stigmas of crocus flowers. Saffron is known for its unique flavour, which is a blend of sweet, floral, and slightly bitter notes.
The taste of Saffron Gin is dominated by the flavour of saffron, with a balanced mix of other botanicals such as juniper berries, coriander seeds, and angelica root. It has a slightly sweet and floral taste, with a slightly bitter aftertaste.
Saffron Gin pairs well with tonic water and is often garnished with orange or lemon zest to enhance its flavours. It can also be used in cocktails, particularly gin and tonic, or enjoyed straight or on the rocks. Additionally, it can be paired with light snacks such as olives, cheese, or nuts.