Montana Winemakers Pinot Gris is a white wine made from the Pinot Gris grape variety in New Zealand. It is known for its medium-bodied and crisp style, with flavours and aromas of green apple, pear, citrus, and hints of honey and spice. This wine has a refreshing acidity and a balanced finish.
Tasting notes for Montana Winemakers Pinot Gris include:
- Green apple
- Pear
- Citrus
- Honey
- Spice
Montana Winemakers Pinot Gris is a versatile wine that pairs well with a variety of dishes, especially those with light and fresh flavours. Some good food pairings for this wine include:
- Grilled seafood
- Poultry dishes, such as roasted chicken or turkey
- Light salads and vegetables
- Mild cheese platters, such as soft Brie or Camembert
- Light pasta dishes, such as fettuccine alfredo or lemon linguine.