Dicey Bannockburn Chenin Blanc is a white wine from the Bannockburn region of Central Otago, New Zealand. It is made from the Chenin Blanc grape variety, known for its bright, crisp acidity and high minerality.
In terms of taste, Dicey Bannockburn Chenin Blanc typically has flavours of green apples, pears, citrus and stone fruit, with hints of honey, spice, and minerality. The wine has a medium-bodied structure with a lively acidity and a long, crisp finish.
This wine pairs well with seafood, white meats like chicken and pork, and light salads. It is also a great aperitif wine. The size of the bottle can vary, but the most common size is 750ml.