Mount Difficulty Roaring Meg Pinot Gris is a wine made in New Zealand’s Central Otago region, known for its premium Pinot Gris. This wine is typically characterized by its bright and fresh flavours with zesty acidity and a medium-bodied structure.
Tasting Notes:
- Aroma: Notes of ripe pears, green apples, and citrus blossom
- Flavour: This Pinot Gris has a rich and creamy palate, with balanced acidity, a hint of minerality, and flavours of honeydew melon, ripe peaches, and lemon zest.
- Finish: Long and crisp, with a smooth aftertaste.
Food Pairing:
- This Pinot Gris pairs well with a wide variety of dishes, including spicy Asian cuisine, seafood, and salads. Its refreshing character makes it a perfect match for grilled or baked salmon, or lightly spiced Thai or Indian dishes.
Overall, Mount Difficulty Roaring Meg Pinot Gris is an approachable and versatile wine, ideal for any occasion, whether you are looking for a relaxing afternoon drink or a wine to accompany a special meal.