Canterbury Cream is a liqueur made from a blend of cream, sugar, and spirits. It is said to have a smooth and creamy taste with hints of vanilla and caramel.
Pairing suggestions:
- Serve over ice or mixed with coffee
- Pair with desserts such as cakes, ice cream, or fruit
- Use as an ingredient in cocktails or mixed drinks
- Enjoy as a topping for hot chocolate or drizzled-over pancakes or waffles.